Bacillus cereus derived from ATCC® 11778™
Product code : MIC.0256SPR
MIC.0256SPREZ-SPORE™
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Bacillus cereus derived from ATCC® 11778™
Product beschrijving
Spore-forming pathogens can present unique challenges for food laboratories that are conducting tests to detect these contaminants. That’s why food microbiology labs across the globe rely on EZ-SPORE quantitative microorganism preparations for validating their spoilage detection methods or for disinfectant qualification studies. EZ-SPORE preparations provide a concentration of 104 CFU per pellet, making microbiological challenge testing for spore-formers quicker and easier.
Highlights
- EZ-SPORE contains 104 CFU per pellet
- Strains are less than or equal to four passages from the reference culture
- Ready-to-use format saves time and money
- Refrigerated storage is easy and economical >
- Online Certificate of Analysis provides detailed strain information
- Traceability to reference cultures ensures authenticity
- experts available for guidance
- Product warranty
Bacillus cereus derived from ATCC® 11778™
Product specificaties
Packaging Unit
Vial of 10 lyophilized pellets
Brand
Microbiologics
product format
EZ-SPORE™
biosafety level
1
test method(s)
Media Testing
WDCM Number (if any)
00001
Standards and Guidelines (if any)
ISO 11133
taxonomy
Bacteria
industry type(s)
Food Safety
tariff code
3822.00.0002
Shipment conditions
Not regulated
Stock temperature condition
2-8°C
Bacillus cereus derived from ATCC® 11778™
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